PROFESSIONAL INSERTION PROJECT (REGIONAL)
PROFESSOR MANUEL ÁLVAREZ
The students developed these projects based on Self-Entrepreneurship, Self-Experience, product and service development.
FOODD TERRA
Ximena Sofía Nieto Vllagrán, Jessica Montserrat Gómez and Sara Gómez Portugal Trueba
Artifact that identifies the state of food, whether refrigerated or at climate temperature, through a sensor that detects changes in the environment, such as gas. By means of a code of lights (red-deterioration, yellow-pay attention, green-is very good) and it will be linked to the application where the user can have a record of the status of their food
PLANTEA
Alexa Villegas, Francela Gallo and Mariana Ávila
Labelling program for supermarkets of fruits and vegetables including information regarding the crop process and the season of each product. The new system will include access to our website offering the user a wide variety of recipes to cook with each product. Transforming the store to a space where the user can take informed decisions depending on their priorities.
CONTENDER
Rosendo Llanderal Sanabria
Contender is a product focused on the training and improvement of combat skills on traditional martial arts like Karate.
This product achieves this by mimicking a sparring partner, being able to move around and counter attacking you during the training. Its modular system also allows you to customize your training based on your level of skill and capacities. Lear More
CONDITION
Diana Orta and Diego González
Condition is a conceptual brand committed to enhancing having a condition. The brand answers the increased need for health monitoring devices. Our project is developed by following the brief of the Red Dot Concept Design Award. We were inspired by the millions of people that are constrained to interact with impersonal medical instruments, but are difficult to emotionally connect with.